Beef franks skinless
Ingredients
beef 54.2% , water 22.9% , CONTAINS LESS THAN 2% OF SALT 11.5% , sugar 1.0% , mustard 1.0% , vinegar 1.0% , flavouring 1.0% , garlic puree 1.0% , paprika 1.0% , E339 1.0% , E316 1.0% , E250 3.3%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 24.5 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 51 mg |
| Carbs | 2 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 12.2 g |
| Salt | 2.2 g |
| Sodium | 878 mg |
| Calcium | 0 mg |
| Iron | 0.73 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.