Nutrition · per 100 g

Energy	178.6 kcal
Fat	12.5 g
Saturated fat	5.4 g
Carbs	1.8 g
Sugars	1.8 g
Fiber	0 g
Protein	14.3 g
Salt	1.7 g
Sodium	696.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.