Nutrition · per 100 g

Energy	233 kcal
Fat	23.3 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.7 g
Sugars	0 g
Fiber	0 g
Protein	2 g
Salt	3.3 g
Sodium	1330 mg
Potassium	66.7 mg
Calcium	0 mg
Iron	0.67 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.