Rubicon Bakers, Handcrafted Cupcakes, Vanilla
Rubicon Enterprises Inc.
Ingredients
confectioner's sugar 53.3% , cane sugar 18.8% , water 14.0% , flour 7.0% , fat 3.5% , butter 1.7% , cage-free eggs 0.9% , palm oil 0.4% , skimmed milk powder 0.2% , wheat starch 0.1% , baking powder 0.1% , natural sprinkles 0.0% , vanilla extract 0.0% , sea salt 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 51.6 g |
| Sugars | 37.5 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.58 g |
| Sodium | 234 mg |
| Calcium | 94 mg |
| Iron | 1.1 mg |
| Vitamin A | 46.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.