Nutrition · per 100 g

Energy	896 kJ
Energy	214 kcal
Fat	1.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42.9 g
Sugars	3.6 g
Added sugars	3.6 g
Fiber	3.6 g
Protein	7.1 g
Salt	0.04 g
Sodium	17.9 mg
Potassium	78.6 mg
Calcium	17.9 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.