Ingredients
vegetable oil 53.6% , water 23.2% , salt 1.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 1.5% , spice 1.5% , parsley 1.5% , vegetable mono- and diglycerides 1.5% , soya lecithin 1.5% , E330 1.5% , E211 1.5% , E202 1.5% , garlic 1.5% , onion 1.5% , E160ai 1.5% , retinyl palmitate 1.5% , whey 3.3%
Nutrition · per 100 g
| Energy | 667 kcal |
| Fat | 77.8 g |
| Saturated fat | 38.9 g |
| Monounsaturated fat | 27.8 g |
| Polyunsaturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.1 g |
| Sodium | 1222 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 999.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.