Ingredients
flour 51.9% , water 24.1% , sugar 7.3% , palm oil 7.3% , vegetable fat 4.8% , corn starch 2.4% , dextrose 1.2% , soya oil 0.6% , yeast 0.3% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.1% , Colour 0.1% , artificial flavouring 0.0% , E300 0.0% , E500ii 0.0% , E330 0.0% , soya flour 0.0% , whole egg 0.0% , enzyme 0.0% , E471 0.0% , E202 0.0% , salt 0.0% , E450i 0.0% , E481 0.0% , soya lecithin 0.0% , TUMERIC 0.0% , vegetable fat 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 419 kcal |
| Fat | 21 g |
| Saturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.6 g |
| Sugars | 14.5 g |
| Fiber | 1.6 g |
| Protein | 6.5 g |
| Salt | 0.89 g |
| Sodium | 355 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.