Ingredients
tomato 54.2% , onion 22.9% , vinegar 11.5% , sugar 5.7% , pepper 2.9% , spice 1.4% , garlic 0.7% , less than 2% of salt 0.4% , garlic 0.2% , onion 0.1% , paprika 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.1 g |
| Sugars | 12.9 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 96.9 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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