Ingredients
tomatoes in juice 51.7% , ravioli 24.1% , durum wheat flour 12.1% , ricotta 6.0% , water 3.0% , egg white 1.5% , mozzarella 0.8% , egg 0.4% , romano cheese 0.2% , spice 0.1% , parsley 0.0% , salt 0.0% , NATURAL BASIL OIL FLAVOR 0.0% , water 0.0% , minced beef 0.0% , crushed tomato 0.0% , onion 0.0% , contains 2% and less of 0.0% , parmigiano reggiano 0.0% , garlic 0.0% , flavouring 0.0% , tomato 0.0% , salt 0.0% , onion 0.0% , soy protein isolate 0.0% , spice 0.0% , E160c 0.0% , soya 0.0% , wheat 0.0%
Nutrition · per 100 g
| Energy | 96.9 kcal |
| Fat | 2.2 g |
| Saturated fat | 1.1 g |
| Carbs | 12.8 g |
| Sugars | 2.6 g |
| Fiber | 1.8 g |
| Protein | 6.2 g |
| Salt | 0.52 g |
| Sodium | 207 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.