Nutrition · per 100 g

Energy	105 kcal
Fat	1.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	35.1 mg
Carbs	11.4 g
Sugars	6.1 g
Added sugars	4.4 g
Fiber	0.88 g
Protein	13.2 g
Salt	0.44 g
Sodium	175 mg
Potassium	342 mg
Calcium	17.5 mg
Iron	0.88 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.