Ingredients
spaghetti 53.3% , chicken breast patty 23.3% , tomato 11.7% , water 5.8% , tomato concentrate 2.9% , mozzarella 1.5% , parmigiano reggiano 0.7% , asiago cheese blend 0.4% , onion 0.2% , virgin olive oil 0.1% , garlic 0.0% , spice 0.0% , canola oil 0.0% , sugar 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.98 g |
| Trans fat | 0 g |
| Cholesterol | 22.1 mg |
| Carbs | 15.7 g |
| Sugars | 2.5 g |
| Added sugars | 0 g |
| Fiber | 2.9 g |
| Protein | 8.3 g |
| Salt | 0.67 g |
| Sodium | 270 mg |
| Potassium | 235 mg |
| Calcium | 44.1 mg |
| Iron | 0.98 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.