Ingredients
oat flakes 52.8% , whole wheat flour 23.6% , flour 11.8% , butter 5.9% , fig paste with fig concentrate 3.0% , egg 1.5% , resistant maltodextrin 0.7% , soy protein crisp 0.4% , brown sugar 0.2% , chocolate chunk 0.1% , sugar 0.0% , soluble corn fiber 0.0% , fructose 0.0% , honey 0.0% , natural flavouring 0.0% , E500ii 0.0% , baking powder 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 10.7 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 59.5 g |
| Sugars | 23.8 g |
| Fiber | 11.9 g |
| Protein | 11.9 g |
| Salt | 1 g |
| Sodium | 405 mg |
| Potassium | 238 mg |
| Calcium | 48 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.