Nutrition · per 100 g

Energy	276 kcal
Fat	8.6 g
Saturated fat	2.6 g
Trans fat	0 g
Cholesterol	34.5 mg
Carbs	50 g
Sugars	22.4 g
Added sugars	19 g
Fiber	5.2 g
Protein	5.2 g
Salt	0.95 g
Sodium	379 mg
Potassium	1.4 mg
Calcium	51.7 mg
Iron	1.4 mg
Vitamin D	0.17 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.