Nutrition · per 100 g

Energy	177 kcal
Fat	7.1 g
Saturated fat	1.8 g
Carbs	23.9 g
Sugars	15.9 g
Fiber	0 g
Protein	4.4 g
Salt	0.4 g
Sodium	159.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.