Ingredients
sardine 58.3% , water 20.8% , tomato purée 10.4% , extra virgin olive oil 5.2% , sea salt 0.3% , natural smoke flavouring 4.9%
Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 16.4 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 0.61 g |
| Sodium | 245 mg |
| Calcium | 182 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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