Nutrition · per 100 g

Energy	350 kcal
Fat	15 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	12.5 mg
Carbs	37.5 g
Sugars	17.5 g
Added sugars	0 g
Fiber	2.5 g
Protein	22.5 g
Salt	0.47 g
Sodium	188 mg
Potassium	975 mg
Calcium	325 mg
Iron	0.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.