Nutrition · per 100 g

Energy	353 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	61.8 g
Sugars	32.4 g
Added sugars	0 g
Fiber	0 g
Protein	29.4 g
Salt	1.1 g
Sodium	441 mg
Potassium	3210 mg
Calcium	706 mg
Iron	0.88 mg
Magnesium	103 mg
Zinc	1.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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