Nutrition · per 100 g

Energy	557.1 kcal
Fat	28.6 g
Saturated fat	7.1 g
Carbs	71.4 g
Sugars	3.6 g
Fiber	3.6 g
Protein	3.6 g
Salt	0.77 g
Sodium	307.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.