Nutrition · per 100 g

Energy	533 kcal
Fat	40 g
Saturated fat	13.3 g
Trans fat	0 g
Cholesterol	100 mg
Carbs	6.7 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	40 g
Salt	7.2 g
Sodium	2870 mg
Potassium	133 mg
Calcium	13.3 mg
Iron	6.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.