Nutrition · per 100 g

Energy	103 kcal
Fat	1.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	20.6 g
Sugars	14.7 g
Added sugars	14.7 g
Fiber	2.9 g
Protein	2.9 g
Salt	2 g
Sodium	794 mg
Potassium	165 mg
Calcium	38.2 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.