Ingredients
milk chocolate 55.6% , nulomoline 22.2% , cream 11.1% , cream 5.6% , E322i 2.8% , E306 1.4% , contains 2% and less of the following as processing aids 0.7% , E551 0.3% , dip 0.3%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 26.7 g |
| Saturated fat | 15.6 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 51.1 g |
| Sugars | 46.7 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 0.14 g |
| Sodium | 56.9 mg |
| Calcium | 133 mg |
| Iron | 1.6 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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