Ingredients
milk chocolate 56.3% , nulomoline 21.9% , water 10.9% , cream plus powder 5.5% , cream flavouring 2.5% , pure vanilla invertase 1.5% , soya lecithin 0.7% , E300 0.7%
Nutrition · per 100 g
| Energy | 483 kcal |
| Fat | 31 g |
| Saturated fat | 17.2 g |
| Trans fat | 0 g |
| Cholesterol | 34 mg |
| Carbs | 55.2 g |
| Sugars | 51.7 g |
| Fiber | 3.4 g |
| Protein | 6.9 g |
| Salt | 0.17 g |
| Sodium | 69 mg |
| Calcium | 138 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 51.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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