Ingredients
pasteurised whole milk 56.9% , skimmed milk 17.5% , milkfat 8.8% , enzyme 5.4% , water 3.7% , salt 2.7% , E171 2.1% , vinegar 1.7% , E270 1.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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