Nutrition · per 100 g

Energy	282 kcal
Fat	18.3 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	56.3 mg
Carbs	18.3 g
Sugars	1.4 g
Added sugars	0 g
Fiber	2.8 g
Protein	9.9 g
Salt	0.81 g
Sodium	324 mg
Potassium	56.3 mg
Calcium	28.2 mg
Iron	0.42 mg
Vitamin D	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.