Ingredients
cheddar powder 60.0% , buttermilk 20.0% , whey 10.0% , salt 5.0% , E339ii 5.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 20.3 g |
| Sodium | 8125 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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