JellySnack
Ingredients
water 52.4% , sugar 10.0% , seaweed extract 10.0% , coconut chunks 10.0% , citric acid sodium citrate 8.8% , E296 4.4% , E211 2.2% , E202 1.1% , natural and artificial flavouring 0.6% , artificial colorsrc yellow no 0.3% , #6 0.1% , fd 0.1% , c red no 0.0% , 40 0.0% , fd 0.0% , c blu na and fd 0.0% , c yellow no 0.0% , 5 0.0% , E950 0.0% , E955 0.0% , titanium dioxida 0.0%
Nutrition · per 100 g
| Energy | 66.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Added sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.08 g |
| Sodium | 33.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.