Nutrition · per 100 g
| Energy | 488 kcal |
| Fat | 22 g |
| Saturated fat | 8.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.9 g |
| Sugars | 43.9 g |
| Added sugars | 41.5 g |
| Fiber | 2.4 g |
| Protein | 7.3 g |
| Salt | 1.2 g |
| Sodium | 463 mg |
| Potassium | 268 mg |
| Calcium | 0 mg |
| Iron | 0.49 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.