Nutrition · per 100 g

Energy	144 kcal
Fat	5.6 g
Saturated fat	3.3 g
Cholesterol	11.9 mg
Carbs	18.5 g
Protein	4.9 g
Salt	0.18 g
Sodium	72.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.