Ingredients
sardine 58.3% , water 20.8% , tomato concentrate 10.4% , starch 5.2% , sugar 2.5% , salt 2.7%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 3.3 g |
| Sugars | 5 g |
| Fiber | 0 g |
| Protein | 15 g |
| Salt | 1.2 g |
| Sodium | 474.5 mg |
| Calcium | 250 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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