Ingredients
flour 55.0% , romano cheese 22.5% , unsalted butter 11.3% , garlic 5.6% , yeast 2.8% , sugar 1.4% , salt 0.7% , basil 0.4% , black pepper 0.2% , E392 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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