Cinnamon bun bar
Atkins
Ingredients
coating 52.9% , soy protein isolate 23.5% , E422 11.8% , hydrolyzed gelatin 5.9% , sunflower oil 2.9% , sunflower seed 1.5% , roasted almonds 0.7% , date paste 0.4% , whole grain oat flakes 0.2% , milk protein isolate 0.1% , E460 0.0% , E1200 0.0% , soya lecithin 0.0% , vitamin mineral mix 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E955 0.0%
Nutrition · per 100 g
| Energy | 438 kcal |
| Fat | 18.8 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 39.6 g |
| Sugars | 2.1 g |
| Polyols | 23 g |
| Fiber | 10.4 g |
| Protein | 33.3 g |
| Salt | 0.99 g |
| Sodium | 396 mg |
| Potassium | 115 mg |
| Calcium | 938 mg |
| Iron | 3.8 mg |
| Magnesium | 83 mg |
| Zinc | 4.7 mg |
| Vitamin A | 781.2 µg |
| Vitamin C | 31.2 mg |
| Vitamin B12 | 1.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.