Ingredients
cooked scrambled eggs 58.3% , red and green bell peppers 20.8% , cooked breakfast sausage 10.4% , pasteurized process colored american cheese 5.2% , fire roasted onions 2.6% , less than 2% of cellulose 2.6%
Nutrition · per 100 g
| Energy | 739 kJ |
| Energy | 177 kcal |
| Fat | 14.1 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 159 mg |
| Carbs | 3.5 g |
| Sugars | 2 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1 g |
| Protein | 10.6 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.