Ingredients
Toppings 53.8% , SWISS 23.1% , provolone 11.5% , Monterey Jack 5.8% , Muenster cheese 2.9% , water 1.4% , cream 0.7% , sodium citrate 0.4% , CONTAINS LESS THAN 2% OF SALT 0.2% , E339 0.1% , E200 0.0% , sauce 0.0% , tomato 0.0%
Nutrition · per 100 g
| Energy | 256 kcal |
| Fat | 16 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 15.4 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 10.9 g |
| Salt | 1.8 g |
| Sodium | 731 mg |
| Calcium | 192 mg |
| Iron | 0.69 mg |
| Vitamin A | 144.3 µg |
| Vitamin C | 5.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.