Nutrition · per 100 g

Energy	238 kcal
Fat	4.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42.9 g
Sugars	0 g
Added sugars	0 g
Fiber	7.1 g
Protein	9.5 g
Salt	1 g
Sodium	405 mg
Potassium	238 mg
Calcium	23.8 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.