Ingredients
sugar 56.7% , Spanish Sweet Oranges 22.0% , lemon juice 11.0% , champagne 0.7% , Gelling agent 0.5% , Marc de Champagne 0.3% , Acidity regulator 8.8%
Nutrition · per 100 g
| Energy | 1146 kJ |
| Energy | 270 kcal |
| Carbs | 66.8 g |
| Sugars | 66.7 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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