Nutrition · per 100 g

Energy	481 kcal
Fat	20.3 g
Saturated fat	10.6 g
Carbs	67.3 g
Sugars	26.6 g
Protein	5.9 g
Salt	0.51 g
Sodium	204 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.