Ingredients
flour 53.3% , water 23.3% , sugar 6.5% , egg 6.5% , Margarine 5.2% , raisin 2.6% , vegetable fat 1.3% , yeast 0.6% , salt 0.3% , artificial 0.2% , natural flavouring 0.1% , vegetable ethoxylated mono- and diglycerides 0.0% , vegetable polysorbate 60 0.0% , E322i 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.