Ingredients
whole wheat flour 53.6% , water 23.2% , wheat gluten 11.6% , sugar 2.6% , yeast 2.6% , salt 0.7% , oat fibre 0.7% , potato flakes 0.7% , soya oil 0.7% , wheat flour 0.7% , wheat bran 0.7% , grain vinegar 0.7% , E330 0.7% , soya lecithin 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.