Nutrition · per 100 g

Energy	272 kcal
Fat	15.2 g
Saturated fat	4.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.7 g
Sugars	0 g
Fiber	2.2 g
Protein	23.9 g
Salt	1.2 g
Sodium	478 mg
Potassium	190 mg
Calcium	32.6 mg
Iron	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.