Celebration Roast Plant-Based Roast
Field Roast
Ingredients
CELEBRATION ROAST 51.4% , wheat gluten 24.3% , safflower oil 12.1% , breadcrumbs 6.1% , wheat protein isolate 3.0% , yeast extract 1.5% , barley malt extract 0.8% , wheat flour 0.4% , butternut squash 0.2% , garlic 0.1% , onion 0.0% , wheat flakes 0.0% , yellow pea 0.0% , garlic 0.0% , PALM FRUIT OIL 0.0% , celery 0.0% , onion 0.0% , concentrated lemon juice 0.0% , sea salt 0.0% , lentils 0.0% , cranberry 0.0% , spice 0.0% , tomato concentrate 0.0% , rubbed sage 0.0% , rosemary 0.0% , natural smoke flavouring 0.0% , mushroom gravy 0.0% , yeast extract 0.0% , cep 0.0% , cane sugar 0.0% , onion 0.0% , sea salt 0.0% , shiitake 0.0% , spice 0.0% , manufactured in a facility that also processes tree nuts 0.0%
Nutrition · per 100 g
| Energy | 256 kcal |
| Fat | 9.3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14 g |
| Sugars | 1.2 g |
| Added sugars | 0 g |
| Fiber | 2.3 g |
| Protein | 29.1 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
| Potassium | 221 mg |
| Calcium | 34.9 mg |
| Iron | 2.4 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.