Nutrition · per 100 g

Energy	200 kcal
Fat	10.6 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8.2 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	20 g
Salt	1.9 g
Sodium	753 mg
Potassium	106 mg
Calcium	82.4 mg
Iron	2.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.