Salted caramel latte
Ingredients
soy protein nuggets 53.6% , yogurt coating 23.2% , E150 11.6% , cappuccino cookie 5.8% , corn syrup 2.9% , soy protein isolate 1.5% , white confectionery drops 0.7% , high oleic safflower oil 0.4% , fructose 0.2% , E422 0.1% , LESS THAN 2% OF THE FOLLOWING 0.0% , natural flavouring 0.0% , salt 0.0% , vitamin and mineral blend 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 17.5 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45 g |
| Sugars | 32.5 g |
| Fiber | 0 g |
| Protein | 27.5 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 150 mg |
| Calcium | 170 mg |
| Iron | 2.5 mg |
| Vitamin C | 60 mg |
| Vitamin B12 | 10.5 µg |
| Folate (B9) | 188 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.