Ingredients
Bob's red mill whole grain oat flour 53.6% , evaporated cane juice 23.2% , coconut oil 11.6% , maple syrup 5.8% , coconut milk 2.9% , dark brown sugar 1.5% , water 0.7% , tapioca flour 0.4% , less than 2% of 0.2% , E500ii 0.1% , sea salt 0.0% , E415 0.0% , cinnamon 0.0% , baking powder aluminium free 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 16.1 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 35.7 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.