Clam chowder
Ingredients
Ocean quahog clams 53.3% , clam 23.3% , potato 11.7% , wheat flour 5.8% , dogfish head 60 minutes inter alia beer 2.9% , corn starch 1.5% , salt 0.0% , hardtack 0.0% , pork 0.0% , butter 0.0% , soya oil 0.0% , onion 0.0% , E415 0.0% , black pepper 0.0% , celery 1.2%
Nutrition · per 100 g
| Energy | 66 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.41 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 9.9 g |
| Sugars | 0.83 g |
| Fiber | 0.8 g |
| Protein | 4.1 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Calcium | 17 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.