Nutrition · per 100 g

Energy	114 kcal
Fat	2.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	10.7 mg
Carbs	16.4 g
Sugars	2.9 g
Added sugars	2.9 g
Fiber	1.4 g
Protein	7.1 g
Salt	0.91 g
Sodium	364 mg
Potassium	0.71 mg
Iron	0.71 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.