Nutrition · per 100 g

Energy	932 kJ
Energy	223 kcal
Fat	10.5 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	12.4 mg
Carbs	26 g
Sugars	5 g
Added sugars	3.7 g
Fiber	0.62 g
Protein	5.6 g
Salt	1.2 g
Sodium	495 mg
Potassium	42.7 mg
Calcium	37.7 mg
Iron	1.2 mg
Vitamin D	37700 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.