Nutrition · per 100 g

Energy	310 kcal
Fat	15 g
Saturated fat	1.5 g
Carbs	38 g
Sugars	1 g
Fiber	2 g
Protein	6 g
Salt	1.6 g
Sodium	620 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.