Ingredients
rice noodles 82.0% , modified tapioca starch 9.4% , salt 3.8% , mixed condiments 2.4% , sugar 1.2% , palm oil 0.6% , flavouring 0.3% , yeast extract 0.2% , E296 0.1% , hydrolysed soy protein 0.0% , chili pepper 0.0% , kaffir lime leaf 0.0% , chili pepper 0.0% , E631 0.0% , E627 0.0% , E551 0.0% , colored with caramel 0.0% , paprika 0.0% , chilli oil 0.0% , garnish 0.0% , bell pepper 0.0% , chili pepper 0.0% , coriander 0.0%
Nutrition · per 100 g
| Energy | 314 kcal |
| Fat | 2.9 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 4.3 g |
| Fiber | 1.4 g |
| Protein | 7.1 g |
| Salt | 7.6 g |
| Sodium | 3029 mg |
| Calcium | 29 mg |
| Iron | 0.51 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.