Ingredients
HEIRLOOM TOMATOES 55.6% , water 22.2% , onion 11.1% , garlic 5.6% , extra virgin olive oil 2.8% , evaporated cane juice 1.4% , sea salt 0.2% , basil 0.2% , spice 0.9%
Nutrition · per 100 g
| Energy | 39 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.15 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.4 g |
| Sugars | 3.1 g |
| Fiber | 1.5 g |
| Protein | 0.77 g |
| Salt | 0.48 g |
| Sodium | 193 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 92.7 µg |
| Vitamin C | 4.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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