Nutrition · per 100 g

Energy	222 kcal
Fat	14.5 g
Saturated fat	9.4 g
Trans fat	0 g
Cholesterol	64.1 mg
Carbs	18.8 g
Sugars	17.9 g
Added sugars	13.7 g
Fiber	0 g
Protein	2.6 g
Salt	0.13 g
Sodium	51.3 mg
Potassium	198 mg
Calcium	124 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.